Notes from The Grand Del Mar Hotel, San Diego

05/26/10  Print this post Print this post    32 Comments   Popular   Written by Tom Gates
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The author’s lesson on how to frolic in nice sheets. All photos by Tom Gates.

Semi-fresh from a year of backpacking through hostels with mystery-stained sheets, Tom Gates spends two nights in a top-rated hotel and loves every second of it.
Friday, 2:59pm

I am in my room, squealing like a two year-old who’s been given a Mickey Mouse ice cream, the kind with chocolate ears.

I am rolling in the layers of bedding, reveling in the concept of sheets with a thread count higher than my IQ. I now understand why dogs do that nose–to-the-grass thing in the fields of big parks. Before it seemed so queer.

I open and shut drawers and doors of thick, beautiful wood furniture. I turn on anything electrical, from the bathtub television to the iPod speaker set that, yes, can be brought right into the crapper. I thumb every piece of linen (then Google their Italian makers’ name).

Ooh la la.

The Grand Del Mar has given me this room for two nights in order to write about it. It is my first writer ’spiff’ ever and I pondered not taking it for a little while, remembering all of the debate last year about accepting free things and the fury of righteousness and vitriol that followed. I have decided to join Club Spiff because I have realized that I am not a journalist and that I’m a writer. A writer will write about anything that inspires and for me, right now, it’s an ottoman the size of The Ottoman.

Nobody puts Apple in the corner.

The doorbell rings. A prince-level bellhop delivers a plate of fresh fruit. I contemplate telling him that I’m a frog in need of a kiss to complete this fairy tale, but instead usher him out before I say something even more embarrassing.

“I love you”, I whisper as he closes the door.

Friday, 11:11pm

I have had wine.

I could eat this. I could chew it and swallow it and regurgitate it and eat it again. The winding halls that feel like a castle, the mismatched wooden furniture that somehow matches, the carpeted walkway to my room that feels perfect on my non-flip-flopped feet.

Over the two days I will steal seven bars of perfectly crafted soap. I will place two in an inner compartment of my luggage each morning, only to return several hours later with new bars in their place. I will wonder if there is a Soap Fairy, a milk-white soul who places fresh bars without any judgment because she knows at home I’m currently working with 3-fers from the $.99 store.

It is not the five star treatment or the real leather that does me in. I feel this exact same way when the generator spurts out on a remote island, causing the goat to actually stop goating because the silence shocks even the animal (goat=WTF).

It’s not even the chocolate-covered Oreo on the pillow. It’s the point that they didn’t just foil a regular chocolate and have instead mainlined into my dessert fantasies. I feel the same love in this strange, massive hotel as I do when an islander proudly shows me the straw cushions that function like a box spring and says, “Nice, you see?”

Except tonight, admittedly, I have Skinemax and a nipper of Jameson’s.

Saturday, 12:20pm

I turn up to my first-ever golf lesson wearing jeans and a track jacket. One wink and a swift golf cart ride back to my room later, I return wearing a collared shirt and khakis. Clearly I’ve never golfed before – my upbringing leaned much more towards free government cheese than it did trust fund clubhouses.

The golf course.

My pro is a guy named Wyatt and he feels like the kind of person who could teach me anything. His approach is laced with positive reinforcement. By the end of the lesson I want him to travel through time and adopt me in 1974, the year that I accidentally dropped the thing on the ground and learned that my biological father could become The Other Kind of Dad.

Wyatt is of the “divots are a good thing” school and encourages me to rip up as much perfectly manicured lawn as possible. I excel at destroying the turf and am given a huge pat on the back at every swing. “Whoo Tom. That’s great! Not on the mark but your form is great!”

I think again and again of my father and learning how to hit a baseball and riding a bike and fishing and hunting. How my bowels turned inside out at the thought of any lesson he’d ever given me, because it would always turn into a tirade and eventually The Belt. “This is how you learn then.”

Then Wyatt. Chuckling at my failures, yet raising my shoulder a tweak before my swing, a “Better!” after I drive the ball into a hopeless, westward tizzy. He offers a stance suggestion that helps my ball miraculously fly in a straight-ish direction. “Better!”. Then he shows me how to twist my fingers and I execute a strong shot, straight up the fairway, like the guys on TV. “Oh man! That’s gorgeous. Exactly how to do it.”

Wyatt drives me back to the pro shop on the silly little golf cart. He is the best teacher I have ever had. I will never see him again.

The hotel pool. No kidding.

Saturday, 4:44pm

The Renaissance Massage. You cannot know.

Step One: Coat guest in mud (“from Germany”) and place them in a pod that is not dissimilar to those in Alien, Avatar, Battlestar Galactica, etc. Push the button and gently submerge the guest in a free floating bath, an experience which feels like something between being a fetus and living inside a waterbed mattress. Witness guest panic for thirty seconds, then watch them have the most serene 30 minutes of his life.

Step Two: Let guest shower off the mud in a room with thirteen nozzles pointing from the ceiling and three walls, and not in a “hose him down” prison in-take way. Make sure to turn all nozzles on before guest enters because guest will take three to seven minutes to figure it out on their own.

Step Three: Give the guest a 60 minute massage in such a way that their thoughts go to a Hawking Place, no matter whether they graduated state college with a 2.7 or not (but only because of the one semester where they got a 1.6 because they fell in with the wrong crowd).

Watch guest walk straight into the doorway upon exiting the room, because guest has lost perception of reality.

Saturday 11:33pm

I spend the last night having a dinner that food writers would call “scrumptious”, “succulent” and “mouth-watering”. It’s as simple as pulling my body from my room to Amaya, the hotel’s fancy-schmancy restaurant, where I order unfiltered merlot and beef. And a sensible salad.

I spend the meal much less focused on the food than on the staff outside. There is a wedding on the big lawn and there are dozens of waiters floating around. It’s a quiet algorithm playing itself out, all of these waiters whisking off to fetch more glasses, just before plating duck or turning up with a new napkin.

The author buzzed, eating a chocolate covered Oreo.

I want to talk to the people who work here, to give them a few drinks and ask them to spill their guts. Are they really as happy as they look? I have a feeling that they are.

I turn back to my own dinner and realize that my wine glass has been re-filled, even though I’d been ordering by the glass. The waiter comes by and winks, then whispers, “It was half-full. Somebody’s got to finish the bottle.”

I think maybe everyone who works here is a glass half-full kind of person. I think maybe this is why I love certain places over others. Straw or pillow-top, it comes down to the spirit of the people who run venues where other people lay their heads. The better ones know that the care can’t be faked, that every person inherently knows a put-on, and that we appreciate the real thing more than wine or chocolate.

Ain’t it the truth.


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About the Author

Tom Gates

Tom is a writer and a constant traveler, having spent most of the past two years wandering Earth with his Macbook. He is also pretending to be a third person right now and is obviously writing his own bio. He knows that you knew that, despite the deft maneuvering of pronouns. Visit his blog or find him on Twitter.

32 Comments... join the discussion!

  • Julie replied on May 26, 2010

    Oh. My. Goodness.
    I have always loved you, Tom, but this seals the deal.
    And this article has to go straight into the U curriculum as an exemplary “how to write about a press trip” piece.

    ↵ Reply
  • David Page replied on May 26, 2010

    Hell yeah, Tom. Excellently tread. And move over David Sedaris!

    ↵ Reply
  • Linda replied on May 26, 2010

    Man. This is the stay I dreamed of in my cement house in Togo. Was the bathroom floor heated?

    ↵ Reply
  • Jake replied on May 26, 2010

    Wow! I’m in San Diego often and like to try out new places to stay to keep things interesting. Sounds like I’ll have to try out the Grand Del Mar next time I’m in town. Thanks Tom!

    ↵ Reply
  • Lisa replied on May 26, 2010

    Utterly over the top. Sign me up. The only thing missing is the description of the masseur (harumph – must have been a woman).

    ↵ Reply
  • Alex Nolette replied on May 26, 2010

    What a stay huh?! Sounds close to what I imagine my life being like had I actually went to college! One can dream. Oh and I may have to give this Wyatt guy a call. I need a little swing help and I LOVE divots.

    ↵ Reply
  • Gaston replied on May 26, 2010

    Wow, what an incredible piece, Next time in San Diego, I’m staying there for sure.

    ↵ Reply
  • Thom replied on May 26, 2010

    great article. definitely trying to find a reason to go to San Diego now to stay here. business trip? …working on it

    ↵ Reply
  • Michelle replied on May 26, 2010

    Seconding Julie….I don’t think I’ve ever made it through a press trip piece before this, honestly.

    The Macbook caption killed me.

    ↵ Reply
  • Heather replied on May 26, 2010

    I’m wondering where the khakis and polo shirt came from…

    Hilarious piece Tom. So glad you got to lose your press trip virginity in a place like this!

    ↵ Reply
  • Rachael Miles replied on May 26, 2010

    I love reading your articles. And a woah woah, this place sounds like the utopia I used to dream of after I quit dreaming of Never Neverland. Chocolate covered Oreos?! And a bathtub tv?! And a soap fairy?! I totally believe that those do exist, by the way. If you liked the place so much that you didn’t mind buying golf pants, well that’s got me convinced.

    I’m adding this hotel to my birthday list and crossing off everything else.

    ↵ Reply
  • Adam replied on May 26, 2010

    San Diego is the perfect getaway for people living in Los Angeles. I visit at least once every three or four months. I haven’t heard of this place but I definitely plan on trying it next time around. It sounds better than staying at The Ivy, which is totally played out and full of pretentious wannabe hipsters on the rooftop.

    ↵ Reply
  • Alex replied on May 26, 2010

    I am usually envious or jealous to hear my friends have gotten what i want, but this time i’ll just feel happy for your Club Spiff membership. And, maybe one day i can feel like “being a being a fetus” again.

    Love you dude.

    ↵ Reply
  • Candice replied on May 26, 2010

    You are one classy mofo. I love how you turn everything into an adventure.

    Also, great Dirty Dancing reference.

    ↵ Reply
  • Rich replied on May 26, 2010

    I’ve been to California once. My friends and I met some native Californians on the beach at dusk. They, already three sheets to the wind, joined our fire-side chat, talked about how at work they had a mini-cooler on wheels that drove around the office delivering shots of Jägermeister, and then proceeded to eat all of our hummus.

    They were some of the nicest people I’d ever met. I thought about them when I landed in Newark and some guy ran me over with his gigantic suitcase and then flipped me off.

    It was good to be home.

    ↵ Reply
  • Brett replied on May 26, 2010

    I would have appreciated a Bad Romance reference included in the Step One description of mud pod [that is not dissimilar to those in Alien, Avatar, Battlestar Galactica, Lady Gaga's Bad Romance video, etc.] Otherwise, deserving of the prince.

    ↵ Reply
  • Huntington replied on May 26, 2010

    Sounds a like a grand place to stay and it was a grand article. Nice one, Tom.

    ↵ Reply
  • Susan replied on May 26, 2010

    Wow…ok…that’s it I gotta go there…and soon! I might even learn to play golf!

    ↵ Reply
  • Carolyn replied on May 26, 2010

    Interesting.
    My experience was a bit different. I loved the total pampering. Especially after back packing for a month. But, while you are clearly enthusiastic about the assignment not all of us feel quite so edgy.

    ↵ Reply
  • Nick replied on May 26, 2010

    Tom you are my hero. I didn’t even know it was possible to write a good – scratch that, great – article about a friggin’ hotel! Sweet.

    ↵ Reply
  • Tim replied on May 26, 2010

    Well, I’m jealous of your weekend of course, but mostly the article made me miss that first re-exposure to luxury after a year+ of roughing it. You did a pretty great job of conveying that sense of wonder that I felt on my first 4-star business trip post-backpacking. And that last paragraph about the spirit of a place was dead-on, too!

    ↵ Reply
  • shell replied on May 26, 2010

    you had me at the linens and sent me over the moon with the massage. note to self: head to grand del mar hotel pronto. seriously.

    ↵ Reply
  • Nicole replied on May 26, 2010

    This hotel had me at “chocolate covered Oreos”. I’m pretty sure I need to find a reason to come to San Diego, only to stay at this place… and finding someone to fund it all would be grand as well. :-)

    ↵ Reply
  • Jon replied on May 26, 2010

    Great read; I am constantly impressed by your writing. Funny, smart, and charming.

    ↵ Reply
  • David Miller replied on May 26, 2010

    after reading this piece i don’t think i’ll ever forget the name hotel del mar.

    ↵ Reply
  • Deb replied on May 26, 2010

    Are you kidding me?! We have GOT to stay there when Michelle comes home for good. There is no way I’m not experiencing this place.
    As always… you are my writing hero.

    ↵ Reply
  • Lola Akinmade replied on May 27, 2010

    Utter perfection, Tom! Utter perfection.

    I think you had me at “..squealing like a two year-old who’s been given a Mickey Mouse ice cream..”

    Yes, from the very first line…

    ↵ Reply
  • Carlo replied on May 27, 2010

    This is exactly why rewards points programs are so important to travelers. When we’re not lucky enough to score a sweet press trip like this, we need to afford the nice hotels somehow!

    ↵ Reply
  • Stuart replied on May 28, 2010

    This article has made me late for German class, and I don’t care.

    ↵ Reply
  • The Dame replied on May 28, 2010

    I really enjoyed reading this :) It was funny and informative!

    ↵ Reply
  • eileen replied on May 29, 2010

    Like you, this hotel is way out of my normal experience. But if it generates this kind of thought and talk, then hey, maybe we should all get out of our normal routine. Enjoy the soap. Tell the truth, do you smell it in the shower and remember when lived like royalty?

    ↵ Reply
  • neha replied on May 31, 2010

    I don’t think I’ll ever get over (goat=WTF).

    ↵ Reply

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